East of Chicago Pizza Franchise for Sale, Pizza Franchise Opportunities

Text size

Join the Concept that’s Been Named, “One of Pizza’s Heaviest Hitters” by Pizza Today Magazine

East of Chicago Pizza is one of the fastest growing pizza franchises in the United States today. As we continue to expand we’re looking for motivated individuals to join us. Previous experience in the restaurant industry is not necessary to become an East of Chicago Pizza franchisee; however a business management background and good people skills are ideal. As an East of Chicago Pizza franchise owner, you’ll enjoy numerous competitive advantages, including:

• Extensive industry experience - We’ve been franchising for more than 19 years. Our experienced team of support personnel can help you build your business rapidly and efficiently.
• Proven business system - Since 1990, approximately 100 locations have been established using our highly effective, business system.
• Superior support, training and guidance - Our experienced staff will get you up and running quickly.  
• Brand awareness and recognition - Consumers have embraced East of Chicago Pizza’s signature, high-quality menu items.
• Purchasing power - As part of our national network you’ll benefit from our significant purchasing power and negotiating strength.
• Research and business development - New products and services are continually being tested and developed to ensure our franchisees are on the cutting edge.
• Recession-resistant business- East of Chicago Pizza continues to thrive in all economic climates as evidenced by our 19-year track record of success. 

Cater to the Demand for High Quality, Cost-Effective, Family-Friendly Dining Options
Consumers are increasingly looking for ways to reduce the time and expense associated with meal preparation. As an East of Chicago Pizza franchisee you’ll benefit from owning a business that satisfies this demand. Pizza is the number one convenience food in the nation and a $30+ billion industry. East of Chicago Pizza locations serve high quality food at a competitive price. Our signature pan pizza features a light and airy crust, California tomatoes, a mozzarella cheese blend and only the finest quality toppings. As an East of Chicago franchise owner you’ll also offer a broad selection of specialty pizzas, subs and side items that satisfy a wide range of customer tastes.