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Join the Rosati’s Family for a Simple Business Model in the $34 Billion Pizza Industry
What began in the early 1900’s as the small, family-focused pizza restaurant of Italian entrepreneur Ferdinand Rosati in Chicago, has grown into the successful Rosati Pizza franchise.
The Rosatis cultivated their business through a genuine love of food and family to share with other families the old world Italian pizza that shaped the original Chicago tradition. With more than 40 years creating delicious recipes that originated in Italy, there’s no better brand to go with than Rosati’s, where you’re not just a franchisee – you’re a member of the family.
The key components to the Rosati’s brand:
- Simple: Limited, focused inventory; what could be easier? Everything about Rosati’s, from the menu and marketing to franchise management, has always been about keeping it simple, straightforward, and without games or gimmicks. Our bottom line is that we make pizza and casual Italian fare, avoiding anything that complicates the process or your bottom line.
- Honest: We’ve got a product that people crave … and it’s damn good! We promise great-tasting food made from our own family’s tried and true recipes and we deliver on that promise.
- Committed: When you start a business in your own kitchen and nurture it into a national franchise, that’s execution with drive. When you work your way up from delivery driver to store owner, that’s passion. And when you drive 6 hours out of your way to get a pizza, that’s a Rosati’s customer! Since day one, we’ve been committed to making the world’s greatest pizza and that’s not about to change. As long as we’re enthusiastic about Rosati’s, our customers will be too.
We’re seeking owners who:
- Have prior business experience
- Meet the financial qualifications
- Are motivated
- Have a track record of success