Cash Required
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$25,000 - $40,000
Total Investment
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$90,000 - $350,000
Financing
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No
Lifestyle / Hours
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full time
HEAR FROM OWNERS
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"After falling in love with the pizza by being a regular at Sam & Louie’s, I thought it’d be fun to own one. Transitioning from a corporate job to owning a Sam & Louie’s was I risk, but after doing so it has been well worth it. The support and direction were great as I was learning something new. Even after getting into the business just before a downturn in the economy, I had an increase in sales of over $26,000 from 2008 to 2009. The marketing, training and continued support have helped make it a success. The customers and feel-good atmosphere are just a bonus." - Christopher Darrington, franchise owner

" Greg and gang,  just wanted to say “thank you” for everything you all have done for Will and I.  From day one you have been there answering our questions.  Even my crazy ones!  You guys are the best!!  Your trainers were such a great help to us.” - Will and Sam Hall, Franchise Owner

 

Note: Sam & Louie's Pizzeria is not currently accepting inquiries from outside the USA.
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