What does a Toastique Franchise Cost?
Be the toast of your community as a Toastique pioneer!
A fresh new take on a beloved favorite, Toastique elevates toast from classic side dish to health-focused power meal. Toastique’s unique product line features customizable gourmet toasts providing guests with a wholesome, convenient meal option that can’t be found at any other fast-casual restaurant. Along with an array of all-natural smoothies, cold-pressed juices, and açaí bowls, Toastique’s unique menu of healthy, grab-and-go meals and snacks makes us truly unlike any other health-focused franchise on earth. The all-natural, locally-sourced, healthy offerings, made from kind ingredients are perfect for the ever-increasing number of health-conscious individuals looking for quick, on-the-go meals and snacks.
Does your town have enough quick, go-to options to meet the growing demand for healthy eating in 2021?
Toastique is in a unique position among fast-casual restaurants: As a franchise that was already founded with healthy eating in mind, it’s uniquely poised to take advantage of the renewed importance put on health and wellness.
More than a gourmet toast and juice franchise, Toastique offers wholesome, convenient options both for people on the go, and also those who want a comfortable, relaxed place to meet up with friends for brunch and conversation!
Customers are loving the food and the fact that they have a new quick, healthy go-to option in their town. Even as the future of traditional dining looks to make a comeback, Toastique is already thriving by being positioned in the center of a multi-industry boom.
At the intersection of healthy eating and healthy revenue, not only does Toastique operate in the $1 TRILLION health food industry, but the
- $500 million acai berry industry
- $98 million juice industry
- $384 million fast-casual industry
Apart from taking advantage of healthier eating trends, Toastique thrives as a result of its simple business model and low-maintenance setup...
Open within 2 months and start generating revenue right away!
Toastique’s compact, efficient design keeps the initial investment low and helps owners generate revenue more quickly!
- Start the process today, and be up and running within 2 months!
- There’s minimal equipment required
- This all helps keep the initial investment low — starting at just $280k!
- Multiple revenue streams — dine-in, takeout and delivery
The focus on healthy food and the simple model helped Toastique thrive over the last several years, when other restaurants were struggling.
And while the fun, be-your-own-boss lifestyle and potential revenue of being a Toastique owner is rewarding on its own, helping your community get healthier might be the most rewarding part of owning a Toastique…
A Toast to Healthier Eating
It’s not just the “quarantine 15” that’s got people talking about eating healthier: people realized — maybe more than ever — the importance of eating well for overall health and wellness.
- 60% want to feel healthier and lose weight by exercising and eating better1
- 79% of consumers globally want to eat and drink healthier as a result of pandemic2
1Gelesis - 2FMCG Gurus
People need more options to cater to healthier lifestyles, and there aren’t enough quick and healthy places around!
- “Healthy” restaurants often serve sugar and sodium-heavy foods
- Toastique serves locally-sourced, actually-healthy food!
- There is no direct competition to Toastique — it’s the only gourmet toast and juice franchise in the country!
Healthy eating is a top priority, but eating out in general is something that Americans have missed a LOT and look forward to getting back to. To say people are ready to get out of the house and dine out again is an understatement. While Toastique is able to serve a population that wants healthier food, they’re also providing a place for people to get together, chat and have brunch again!
Ready to open a Toastique in your town? Here’s who we’re looking for:
While you don’t need to have a day of restaurant experience under your belt to own a Toastique, it can certainly help you be more successful more quickly. Here’s what we really look for in a Franchise Owner:
- Strong business management background
- Strong work ethic
- Excellent interpersonal communication skills
- Passion for health and wellness
- Outgoing and friendly personality
We’re now franchising nationwide! Be part of the healthy eating revolution that’s currently underway — get in on the ground floor with a franchise that’s already paving the way for the future of fast-casual dining.
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