Hissho Sushi & Craft Beer Bar

Food & Beverage

Revolutionize the Sushi Industry with a Hissho Sushi & Craft Beer Bar Franchise! Ready to be your own boss? Roll with us and enjoy the benefits of a people-focused culture. At Hissho, we’re boldly taking the lead in technology, responsible sourcing and culinary innovation to deliver fresh, restaurant-style sushi to consumers where they live, work and play. For more than 20 years, Hissho Sushi has been growing as one of the top leaders in the industry. People are the secret ingredient. Come roll with us.

Availability

Hissho Sushi & Craft Beer Bar is not currently accepting inquiries.

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  • Requirements

    Financial requirements for this franchise:
    Minimum Cash Required$100,000
    Total Investment$425,000 - $525,000
    Available InvestmentUp to $100,000
    Cash Required$100,000

  • Franchisor Details

    Facts about this franchise:
    Business TypeFranchise
    Target MarketSee List

What does a Hissho Sushi & Craft Beer Bar Franchise Cost?

The total investment range to open your own Hissho Sushi & Craft Beer Bar franchise is $425,000-$525,000. A minimum net worth of $125,000 and a minimum of $100,000 in liquid assets is required. Financing is available but the franchisee is responsible for the franchise fee and 20% of the build-out costs. Hissho provide training on everything you need learn to run a successful Hissho Sushi restaurant.

How We Roll: Always Fresh and Like a Boss

Hissho Sushi’s franchise program gives you high-quality training and support so that you can start and grow your own successful business.

Choose Hissho Sushi & Craft Beer Bar

As a Hissho Sushi franchisee, you will run and grow your business as an independent owner. You’ll be part of a valuable team with multiple distribution channels, in over 1,600 locations in the U.S.

Hissho’s concepts create a destination that customers will flock to. This format offers made-to-order sushi and hot appetizers, paired with pours from a selection of local craft beers and highly-rated wines on tap.

This concept will elevate the consumer’s sushi experience.

Benefits

  • Sushi Bar with added alcohol and Asian-inspired hot appetizers
  • Multiple Day Parts

Ideal Locations

  • Military Bases
  • Retail Centers
  • Airports

When you become a Hissho Sushi franchisee, you become part of the family.

Hissho Sushi Franchise Program includes:

  • Hands-On Sushi Training
  • Marketing and Sales Training
  • Food and Safety Training
  • Products, Packaging, Marketing and Branding
  • Ongoing Support from Hissho Field Team and Headquarters
  • Phone Conferences and Webinars
  • Team Building Opportunities
  • Proven Model of Success for You to Deploy

Training

At Hissho University, you’ll learn everything you need in order to run a successful business.

You will become a specially-trained sushi chef, and gain essential customer service, marketing, and sales skills. The Hissho Sushi method provides a collaborative environment, offering support where you need it.

Dedicated to Fresh Ideas

Hissho Sushi is always working to roll in new ideas and innovative options for our customers, partners, and franchisees.

Special Discount

Qualified military veterans receive a 50% franchise fee discount.

Sound like your kind of roll?

Reach out to our franchise recruiting team for more information! Get connected with our franchise team by submitting the contact form to learn more!

* This information may have changed since first published. We recommend that you always verify fees, investment amounts, and offers with the business opportunity directly prior to making a decision to invest.

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