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Farmer Boys - Breakfast, Burgers & More
Food & Beverage
Farmer Boys offers a proven fast-casual franchise where “farm fresh meets fast casual,” combining award-winning burgers, all-day breakfast, salads and more with diverse revenue streams like dine-in, drive-thru, delivery and online ordering to boost profitability. Franchisees benefit from top-tier support from site selection and training to ongoing marketing, backed by a brand with strong community roots and growth potential.
Availability
Farmer Boys - Breakfast, Burgers & More is currently accepting inquiries from the following states:
AZ, CA, NV, UT
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Requirements
Financial requirements for this franchise: Minimum Cash Required $300,000 Net Worth $750,000 Franchise Fee $45,000 Royalty Fee 5% Total Investment $1,056,000 - $2,610,000 -
Options
Options available to franchisees: Home Based No Mobile Franchise No Military Discount Not Available Financing Not Available Training Available -
Franchisor Details
Facts about this franchise: Headquarters Riverside, CA Total Units 76 Year Founded 1981 Franchising Since 1991
What does a Farmer Boys - Breakfast, Burgers & More Franchise Cost?
To open a Farmer Boys - Breakfast, Burgers & More franchise, prospective owners need a minimum of $300,000 in cash available (liquid capital) upfront. This amount is part of the estimated total initial investment required to start the franchise, which ranges from approximately $1,056,000 to $2,610,000.
About Farmer Boys
Farmer Boys is a farm-to-table fast casual restaurant brand known for its award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and signature sides. Founded in 1981 by five brothers with a passion for quality food and genuine hospitality, Farmer Boys has grown into a beloved brand recognized for its commitment to fresh ingredients and exceptional service.
The brand’s farm-to-table heritage is rooted in strong partnerships with local farmers and suppliers, delivering fresh, high-quality ingredients to every restaurant. Farmer Boys combines the comfort of a neighborhood diner with the speed and convenience today’s guests expect.
Area Development Agreement Incentive Program
- 4 or More Units
- Time Period Defined
- Exclusive or Non-Exclusive Territories
- Incentive
- 100K Per Opening/New Signings
- 50K Per Opening/Under Development but part of Area Development Agreement
- Franchisee in Good Standing
- Pending FDD Renewal
The Brand
Farmer Boys stands out in the competitive restaurant industry by offering a differentiated menu focused on freshness and quality. Burgers are made with 100% fresh, never frozen beef, and produce is delivered fresh and hand-prepped daily. The menu features hearty portions and a wide variety of options, including breakfast items, burgers, sandwiches, salads, and seasonal offerings.
The brand has earned a loyal customer following by delivering consistent quality, generous portions, and friendly service. With a welcoming atmosphere and a strong connection to the communities it serves, Farmer Boys continues to build brand recognition and guest loyalty.
Why Farmer Boys
Farmer Boys offers franchisees the opportunity to invest in a proven fast casual concept with a strong foundation and decades of operational experience. The brand’s commitment to fresh food, cooked-to-order meals, and genuine hospitality helps it stand out in a crowded marketplace.
- A well-established and recognizable brand with over 40 years of history
- A differentiated farm-to-table positioning
- A diverse, craveable menu with broad daypart appeal, including all-day breakfast
- A loyal customer base and strong community presence
- A scalable business model designed for growth
Farmer Boys seeks franchise partners who are passionate about quality food, operational excellence, and delivering exceptional guest experiences.
The Opportunity
Farmer Boys offers qualified franchisees the opportunity to develop restaurants within approved territories. The brand provides a structured development process and guidance to help franchisees successfully open and operate their locations.
Restaurants are designed to deliver an inviting dine-in experience while also supporting takeout and other convenient ordering options. With a flexible footprint and strong brand identity, Farmer Boys restaurants are built to serve a wide range of markets.
The company carefully evaluates site selection and development plans to help ensure each new location is positioned for long-term success.
Training & Support
Farmer Boys provides comprehensive training and ongoing support to help franchisees operate their restaurants effectively. From initial onboarding through grand opening and beyond, franchisees receive guidance every step of the way.
- Comprehensive initial training covering operations, food preparation, management, and customer service
- Site selection and restaurant development assistance
- Marketing and brand support, including national and local marketing initiatives
- Operational guidance and field support
- Ongoing access to resources and best practices
The Farmer Boys team is dedicated to building strong partnerships with franchisees and providing the tools and systems needed to help them succeed.
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